23rd April 2012

Writing this blog with a mild hangover is not a good idea.


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Dark Island (Scotland)

The bottle says "5000 years in the making", and it tasted like that too, like it had been in someone's basement for the last five millennia. It's hard to find something to say about this beer, except that I just didn't like it. Maybe something to do with the fact that the aftertaste tasted like I'd just eaten a packet of Marlboro reds.

Estrella Damm Inedit (Spain)

This beer was developed with some fancy-pantsy chef. According to the little label that came with the bottle I was supposed to drink this from a white wine glass, but because I'm not a woman, I poured the whole giant bottle in to my giant glass. The first question that came in to my head was "Is this it? Seriously?" One year with a world renowned chef and the result was a weak beer that tasted like a supermarket's own brand lager. Disappointingly rubbish.